Body Attack Peanut Butter twitter


Taste:Coconut / Sea Salt / Creamy / Crunchy


  • 30g of protein
  • Only 7g of carbohydrates
  • Delicious taste

Body Attack Peanut Butter consists of 100 per cent pure peanuts and comes without additives.


Body Attack Peanut Butter consists of 100 per cent pure peanuts and comes without additives like sugar, salt and vegetable oils (e.g. palm oil). Whether as a spread or for refining cold and hot sauces - Body Attack Peanut Butter is always a highlight. Also during the barbecue season it is ideal in salad dressing or as a dip for grilled vegetables. At Christmas you can make from it a tasty filling for baked apples, or possibly use it as an ingredient for biscuit dough.

Product highlights

  • 100 % peanuts
  • Gluten-free ingredients
  • Without added sugar
  • Ingredients not produced by genetic engineering
  • Without palm oil
  • 30 g protein for each 100 g
  • Only 7 g carbohydrate
  • Low-carb
  • Vegan
  • Without added salt
  • Versatile
  • Provides mono and polyunsaturated fatty acids

What is special about Peanut Butter from Body Attack is the composition of the nutrients. Each 100 g of Body Attack Peanut Butter provides an amount of 30 g of protein and only 7 g of carbohydrate. So it is ideal for a protein and figure-shaping diet. Moreover this peanut butter is perfect for those people who forego monosaccharides in their diet. The Peanut Butter has no added salt. In the scientific community there are currently discussions taking place about the level of salt intake. An excessively high salt intake is closely related to high blood pressure and cardiovascular disease. Consequently this product is also the ideal accompaniment to a low salt diet. 

Body Attack Peanut Butter has, however, still more to offer, in that it provides valuable mono and polyunsaturated fatty acids. These fats were once seen as fattening and unfavourably viewed nutrients, which in recent years has proved to be false. Nowadays properties which are decidedly advantageous to one’s health are ascribed to these fats, which in fact act in a positive manner upon the fat metabolism and normalise cholesterol levels. 

Accordingly nutritional experts nowadays recommend a regular consumption of nuts in a healthy and balanced diet.


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